Warmer temperatures are just around the corner, and ramps (wild leeks) are just waiting for the soil to thaw before poking up through all the leaf litter. An easy breakfast treat is to cut a couple of mature ramp leaves into thin strips and sauté in butter or oil for less than a minute beforeContinue reading “Fried eggs with ramp leaves”
Category Archives: Recipe
Vietnamese Taro Stalk Salad
This is an easy, refreshing and delicious salad made from simple ingredients and featuring taro stalk. Yes, the stalk of the taro leaves are edible and delicious! They are similar to celery but not as crunchy. You can add proteins like shredded chicken or cooked tofu to this recipe to make a light lunch.
Boiled Pumpkin Shoots
Pumpkins are not the only goodies coming from the pumpkin patch – pumpkin shoots are delicious tender greens that can be enjoyed throughout the growing season!